Pateke Lagoons Lodge and Activities
Meals
Pateke Lagoons specialises in beautiful food, all of it fresh, with fresh vegetables and salads from our own garden. We specialise in fish and seafood, but also love to barbecue. Fine wines are available along with a small cellar featuring local and regional wines.
Lunch boxes are available with advance notice.
SAMPLE DINNER MENU, SUMMER
MENU
Entrée
Freshly smoked butterfish on lettuce leaves with cocktail tomato and chive dressing.
Or
Lettuce leaves with cocktail tomato, hummus and a chive dressing
Mains
Escabeche
Fresh terakihi, pan fried, with a lemon and orange zest, in a wine vinegar and olive oil sauce
Or
Baked red capsicums stuffed with rice, courgettes and onion, smothered in garlic sunfower seeds
With
a garden salad with vinaigrette dressing and baked potatoes.
Dessert
Fresh summer berries, (blueberries, blackberries,strawberries),
With
vanilla ice cream, yoghurt and cream
Fresh ground coffee and a selection of teas